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Zimbabwe- Tanganda Estate AA

Chocolate, stone fruits, balanced acidity

Country

Zimbabwe

Region

Chipinge District

Producer

Tanganda Tea Co

Process

Washed

Varietals

SL28, Catimor, CR95

Altitude

860 MASL

 

Smooth and elegant, milk chocolate, hint of fruits, sweet and almost peppery spice notes. Pleasant mild acidity to round out this beautiful coffee.


Size
Grind