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Tanzania - Kilimanjaro

Berry Notes / Citrus Acidity / Sweet Caramel Finish

Country

Tanzania

Region

Kilimanjaro North

Producer

Small Holders

Process

Fully Washed

Varietals

Kent and Bourbon

Altitude

1300 - 1500 MASL

 

This cluster of farmers form one of the oldest and largest groups in Tanzania, dating back to 1899. With over 500 people working year round to maintain and care for the farms and an additional 1500 workers during the harvest season. Shared between these groups are two wet mills, which allows them 100% control on the quality of their coffees.

Size
Grind